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Travel Reporting

Discount Dining Programs

Meaty research was the bread and butter of all Consumer Reports Travel Letter reporting. Here’s a report with 5,337 words, two tables, and a million facts—a Who’s Who on discount dining programs. If you’re a foodie—or just a glutton for information—this exhaustive, dollars-and-cents article is raw meat.


ARTICLE

Cheaper Meals, More Miles

Dning discounts have come a long way since the first blue plate special. A bargain-hungry restaurant-goer can now choose from a smorgasbord of come-ons:

Want to fatten up your frequent-flier account without eating an airline meal? Eight airlines will give you 2-10 miles for every dollar you spend in a restaurant.

Want to dine out without causing yourself financial famine? A half-dozen programs can cut 10-25% off your food bill.

Want a free Big Mac or Whopper on your next fast-food binge? Use a two-for-one offer at McDonald’s or Burger King.

Since we last reported on dining programs, the competition has heated up. Dinner on Us Club now leads in total locations. Transmedia has added a bewildering choice of options. Entertainment Publications, better known for its half-price hotel and coupon directories, has cooked up an automated charge scheme. Dining a la Card, which started in two cities three years ago, has ballooned to 44 states. And there’s Le Card, a dining club for Diners Club.

Bargain seekers need no longer even look cheap. Coupons that must be presented to get a discount have lost ground to membership cards and registered charge cards that make discounting invisible to casual onlookers: “Charge it.” “Thank you.” “Call again.”

This report charts the major, nationwide dining programs and their offshoots, and some smaller discounters. As with most discount programs, you may run into fine print-blackout dates, limits on party size, and such—that vary by program or by location. Check before you head out for your meal.

Dining for Dollars

If you live in, or plan to visit, a restaurant mecca, you’ll probably recoup the enrollment costs of any of the programs with just a few meals (see A Taste of Four Cities table). Elsewhere, the road to discounts may be longer—the pickings get slimmer as populations get smaller, as shown in the Where the Discounts Are table. You may not find your favorite eating places on the program lists—restaurants usually join a program to fill seats or in exchange for cash loans. Still, the choices offered should satisfy a quest for anything from a simple snack to a blowout dinner

  • Diners Club LeCard Open or Close
    » Diners Club LeCard Restaurant Savings Program, Citicorp Diners Club, Box 5824, Denver 80217; 800-234-6377. Free to holders of a Diners Club card ($80 a year).

    Diners Club is the only major charge card with its own dining program. (Banks occasionally bundle free or trial membership in the established dining programs for MasterCard and Visa cardholders.) LeCard gives 20% off the total food and beverage charge—including alcohol, tax, and tip—at nearly 1700 restaurants in 26 states and the District of Columbia. About three quarters of the restaurants are in California, Florida, Illinois, New York, or Texas. Major cities include Atlanta, Chicago, Boston, Dallas/Ft Worth, Los Angeles, Miami/Ft Lauderdale, New York, and Philadelphia.

    You receive a quarterly directory and may dine as often as you like at any listed restaurant. The discount is reflected on your monthly statement. You also receive Club Rewards points on the post-discount amount of the bill redeemable for frequent-flier credit on most major airlines.

  • Entertainment Dining Open or Close
    » Entertainment National Dining Directory and Entertainment National Hotel & Dining Directory; Entertainment Publications, Box 1068, Trumbull CT 06611; or 800-445-4137. $27.95 a year for the dining book, $42.95 a year for the combined hotel/dining directory; MC, V.

    A dominant player in half-price hotel discounting (and a corporate sibling of the Dinner on Us Club), Entertainment Publications also has a dining program with almost 2500 restaurants in 38 states, the District of Columbia, and five Canadian provinces. The basic deal is a 20% discount on the dinner bill (excluding tax, tip, and alcohol).

    Both directories have the same 157 pages of restaurant listings. The combination hotel/dining directory also contains half-price listings for 3500 hotels and resorts, coupons for $25-125 savings on round-trips on American Airlines, and discounts on vacation packages, car rentals, amusement park and museum admissions, sightseeing, and other travel services.

    The directories note the restaurant locations, days and hours when discounts are valid, and average dinner costs for two before discount. The national listings for two of the cities we checked are sparser than the dining choices in the company’s local, all-purpose coupon books, as the table A Taste of Four Cities shows.

    You present an Entertainment dining card before the bill is totaled. The 20% discount is essentially limited to the food tab; alcohol, taxes, and tip aren’t discounted. You pay with cash or a charge card. There’s no limit on your visits or maximum charges at participating restaurants.

    Entertainment also offers a charge-card option, Entertainment Gold. It’s basically the same program as Dinner On Us Gold Awards, which we discussed earlier.

  • In Good Taste Open or Close
    » Premier Dining, Entertainment Publications, 2 Carriage Row, 183 Eversholt St, London NW1 1BT; 011-44-171 387 5757, fax O11-44-171 3875770. AE, MC. £48.95 ($73.50 at a late-December exchange rate) a year.

    Yet another member of Entertainment’s empire, Premier Dining covers more than 400 restaurants in England, Scotland, and Wales. You get 25% off the total check, including beverages and tax (since VAT is included in the posted price), for unlimited visits. Service (tip) is included when it is listed as a separate item. You must phone ahead for a reservation and identify yourself as a Premier user.

    The program’s directory comes with a membership card and includes 109 London restaurants, listed by postal zone—clear to most Londoners, but a bit obscure to US visitors. Locations outside London are listed first by region, then by shire, then by city. The directory, updated twice a year, includes brief dining descriptions (mini-plugs), along with each restaurant’s address and phone.

  • Diners Club LeCard Open or Close
    » Diners Club LeCard Restaurant Savings Program, Citicorp Diners Club, Box 5824, Denver 80217; 800-234-6377. Free to holders of a Diners Club card ($80 a year).

    Diners Club is the only major charge card with its own dining program. (Banks occasionally bundle free or trial membership in the established dining programs for MasterCard and Visa cardholders.) LeCard gives 20% off the total food and beverage charge—including alcohol, tax, and tip—at nearly 1700 restaurants in 26 states and the District of Columbia. About three quarters of the restaurants are in California, Florida, Illinois, New York, or Texas. Major cities include Atlanta, Chicago, Boston, Dallas/Ft Worth, Los Angeles, Miami/Ft Lauderdale, New York, and Philadelphia.

    You receive a quarterly directory and may dine as often as you like at any listed restaurant. The discount is reflected on your monthly statement. You also receive Club Rewards points on the post-discount amount of the bill redeemable for frequent-flier credit on most major airlines.

  • Dining a la Card Open or Close
    » Dining a la Card, Signature Group, 200 N Martingale Rd., Schaumburg IL 60173; 800-253-5379, fax 847-330-3472. $49.95 a year, AE, Disc, MC,V.

    This program has a different ingredient: a rebate by check. Dining expenses at most of its 6122 restaurants are tallied automatically each month, based on your charge-card activity, and 20% of the entire bill, including tax and tip, is refunded by mail. (With a few nonautomated establishments, a copy of the check or other proof is required for reimbursement.)

    You designate up to three charge cards (AE, Disc, MC, V) and charge your meal on any of them that a restaurant accepts. You needn’t tell anyone you’re a member of Dining a la Card. Your monthly charge card statement shows 100% of the restaurant charges, but Dining a la Card mails you a rebate and statement of your dining activity the following month.

    You’re reimbursed for one visit (maximum $120) a month to each of the restaurants. The program sends you a bimonthly restaurant directory for the region where you live (East, Central or West) but you can request free out-of-area directories. A hot line provides an updated restaurant list and recorded descriptions of some of them.

    Dining a la Card also cosponsors programs with Continental, TWA, and United that award frequent-flier mileage instead of a rebate cheek (see Miles for Meals).

  • Dinner on Us Club Open or Close
    » Dinner on Us Club, CUC Intl, 300 W Schrock Rd. Westerville OH 43081; 800-346-3241 or hot lines listed in area editions. $49 a year. MC, V.

    This prodigious program, offered in 47 states and the District of Columbia, offers a plateful of discounts: two entrees for the price of one, dollar deductions on food dishes, and 10-25% savings on entire meals, excluding tip but including drinks and taxes. The main course is twofers: When two people order meals, the restaurant deducts the price of the less expensive entree (up to a specific maximum value). The program boasts the most dining places in the US, with 14,770 full-service restaurants—more than 32,000 total locations, if you count all the fast-food branches.

    Discounts are limited to one visit, and are sometimes restricted to lunch or dinner. Solo diners get 50% off the entree price at many restaurants. In all instances, the discount is calculated at check time, when the waiter marks off a number on the back of your membership card to preclude a repeat visit.

    You get a pocket guide that lists restaurants in your hometown or a nearby area. You also get a local Value Guide, with coupons for similar deals at more casual dining places and carryout restaurants, as well as for savings at concerts, baseball games, movies, theaters, and other local attractions. You can request any of 77 other free local guides or call a hot line to find restaurants while on the road. (A national directory was slated to come out in January.) The guides give only cursory information, but the hot line gives recorded descriptions of some restaurants.

    Dinner of Us Club recently added a charge-card Gold Awards program. You register a MasterCard or Visa card and receive 25% off the entire dinner bill on the first visit to a participating restaurant, 10% on return visits. Gold Awards is linked to a separate roster of eating places—1712 in 37 states and the District of Columbia. You can call a hot line to request a pamphlet with the latest listings for up to three local areas or to request a national directory.

  • Transmedia Open or Close

    » Transmedia Restaurant Directory, Transmedia Network, 11900 Biscayne Blvd, N Miami 33181; 800-422-5040, 305-892-3300 in FL, fax 305-892-3317; hot line 800-422-1231, 212-759-1598 in NY. $50 a year ($25 for first year) for 25% dining discounts, free for 20% dining discounts; $50 a year for 30% Transmedia Dollars cash rebates on air travel; $9.95 a year for Frequent-flier Miles Transmedia Card. AE, Disc, MC, V.

    Transmedia has almost 7000 restaurants. US locations are concentrated in Boston, Chicago, Connecticut, Los Angeles, New Jersey, New York, Orlando, Philadelphia, San Francisco, South Florida, and the Washington-Baltimore area. Transmedia is the only national program with a solid presence abroad (426 restaurants in the UK, including 196 in London; 160 in France, including 123 in Paris; 406 in Australia, including 176 in Sydney and 168 in Melboume).

    In Transmedia ‘s main program, members may choose to pay $50 a year to get 25% discounts on all food selections and drinks, including alcoholic beverages (tax and tip excluded), or join for free and get 20% discounts. If you charge less than $1000 a year, the free card is the better deal.

    You pay for meals with your membership card. The restaurant sends the tab to Transmedia for billing to your preselected AmEx, Discover, MasterCard, or Visa account. The undiscounted bill and a 20% or 25% credit for the food and beverages appear as separate items on your monthly charge-card statement. There are no limits on when or how often you may dine at participating restaurants.

    Transmedia also offers two options for travelers who prefer to earn travel credit. The Frequent-flier Miles Transmedia Card awards 10 Continental, United, or US Airways miles for each $1 in restaurant charges, excluding tax and tip (see Miles for Meals, below).

    Or you can opt for Transmedia Dollars, where Transmedia accumulates 30% of your dining charges as credit you can exchange for cash rebates toward air tickets. When you want to cash in your Transmedia Dollars, you send in the receipt portion of an air ticket—on any airline, in any class of service, from any airline ticket office or travel agency—and Transmedia mails a check. Credit in excess of the face value remains in the account until you make a future withdrawal.

    Besides dining, you can use the Transmedia card to get 20% or 25% off the rack (regular) rates at 145 hotels listed in a benefits directory; the card cannot be used to pay for discounted rooms. The directory also offers 20-25% discounts on (limited) parking and entertainment, and a 10% discount on purchases from 19 mail-order catalogs.

    Transmedia sends you a bimonthly benefits directory and restaurant guide for your region (Northeast, Mid-Atlantic/South, Central/West). The guides, however, contain scant information on the nature of the dining places or their prices. You can get an international directory or any of the other regional guides free upon request. Transmedia also provides a 24-hour hot line for restaurant additions and deletions.

Miles for Meals

Several programs give you frequent-flier credit in lieu of a discount. The best award 10 miles per dollar spent, equivalent to a 20% discount.

  • Dining a la Card Open or Close
    » Dining a la Card co-brands programs with Continental (OnePass Dining; 800-677-4848), TWA (Dining a la Card Miles 800-804-7109), and United (Mileage Plus Dining; 800-555-5116).

    When you enroll, you receive a regional (Continental and TWA) or nationwide (United) directory of restaurants that award 10 miles per dollar spent on the entire tab: food, beverage, tax, and tip. You get credit at any one restaurant for only the first visit per month; the maximum mileage you can earn per visit is 6000 miles.

  • Mileage Plus Dining Open or Close

    » Mileage Plus Dining is free, but it’s restricted to Premier very-frequent-flier rnembers (25,000 actual flying miles a year). OnePass Dining and Dining a la Card Miles are unrestricted but charge $49.95 a year (AE, Disc, MC, V), with a free two-month trial membership. (Continental and non-VFF United frequent fliers can also build mileage using a Frequent-flier Miles Transmedia Card, as we’ve described above).

    When you enroll, you register up to three charge cards (AmEx, Discover; MasterCard, or Visa) that you plan to use at the restaurants. If you already belong to Dining a la Card’s stand-alone program, which issues 20% rebate checks, you must register different credit cards for the mileage and rebate options.

    If a charge card you register is an airline card that already earns mileage for general purchases, you still get the one mile per dollar that the card awards, along with the 10 miles you get from the dining-card program’s airline partner. You could, for example, register your American Airlines charge card in the United dining program.

  • UA, CO, USAir Open or Close

    » Continental, United, and US Airways have ties to the Frequent-flier Miles Transmedia Card (800-422-5090, $9.95 a year. AE, MC, V) which also gives 10 miles per dollar, but only on the food and beverage portion of the bill. The mileage accrues in a Transmedia account until you request that it be applied to one or more of the thee frequent-flier programs (mileage must be redeemed in 500 mile increments). Meals are paid using a special Transmedia card that is coded differently from Transmedia’s 20% and 25% discount card You can own both a discount and a mileage card, but can use only one per restaurant visit.

  • AAdvantage Dining Open or Close

    » CUC lntl, parent of Dinner on Us Club and Entertainment Publications, pilots the mileage programs for American (AAdvantage Dining Program, 800-267-2606) and Delta (SkyMiles Dining, 800-346-3341); there’s no charge to join. The programs give three miles per dollar charged for food, beverage, and tax (tips excluded) at about 3000 US restaurants. The American program includes more than 50 London restaurants, for which you receive four miles per £1.

    You present your frequent-flier membership card when paying the bill. Your receipt shows the mileage earned for the meal, which is automatically credited to your frequent-flier account.

  • Alaska DineAir Open or Close

    » Alaska Airlines (DineAir Program, 800-207-8232) also gives three miles per dollar charged for food and beverages, including alcohol (tax and tips excluded). Its program features 300 restaurants along the airline’s routes in Alaska, Arizona, California, Idaho, Oregon, and Washington. There’s no charge to join, but members must spend at least $20 on a meal to earn mileage.

  • Northwest Open or Close

    » Northwest (Dining for Miles, 800-447-3757) offered the first airline dining program. It had been offering two miles per $1 spent (excluding taxes and tips) but, as of press time, was switching to a CUC-run program on the model of American’s and Delta’s.

City Coupon Books

The biggest—certainly the thickest—sources for discounts are the multipurpose coupon books devoted to specific cities or regions. The formula: a membership card (good for half-price lodgings and restaurant discounts) and coupons (for casual eateries, sightseeing, entertainment and shopping).

With editions numbering 139 for the US, 15 for Canada and the Caribbean, 3 for Australia, and 5 for Europe, Entertainment Publications dominates the field. (For ordering information, see the Entertainment entry under Dining for Dollars, above.) The focus and value of its discount books vary from book to book: Metropolitan editions, such as those for New York City/Manbattan ($33 a year), London ($48), Paris ($42) and San Francisco/San Mateo ($48 a year) examined for this report, are crammed with restaurant offers as well as Entertainment half-price hotel listings, admission discounts, airfare discount coupons, and such. (Once you own one Entertainment book, you can buy others at about 40% off regular price.)

US city editions. More than half the New York and San Francisco editions are devoted to dining. Their “Fine Dining” sections, a cross-section of moderate-to-expensive restaurants, feature menus for 109 eating places in Manhattan or 67 in San Francisco (both books also include restaurants in a few neighboring areas). Typical offers are two dinner entrees for the price of one; a few restaurants instead offer 50% off designated menu items (up to a maximum discount indicated in the listing). More than half offer solo customers 50% off the price of an entree, up to a stated value. Charts at the front of the section also indicate the limit of the discounts (typically $15-20).

Entertainment provides a membership card with numbers for each participating restaurant. Unless otherwise noted, you can use your card once at each restaurant, which will mark the card as you use it there. Membership also entitles you to join the Entertainment Gold credit-card program, described earlier.

The books are stuffed with coupons. Whole sections are devoted to “casual dining” (more than 40 Manhattan or 100 San Francisco eateries offering two-for-one entrees) and fast-food outlets.

Foreign editions. The London and Paris editions are much like the US books. You use a membership card at upscale restaurants (107 in London, 81 in Paris; others in outlying areas) and get 25% discounts on the total bill, including beverages. At less fancy restaurants and at fast-food outlets, you get the same discount using coupons. The Paris edition and other foreign language editions have little or no English translation. However, if you can understand reduction de 25% or the equivalent in other areas, you shouldn’t encounter much of a problem.

The Small Players

Several smaller programs dot the landscape. Here’s a sampling:

  • A la Carte, A la Carte Intl, 828 Prospect St, Suite F, La Jolla CA 92037; 619-551-4735 (or hot lines listed in area editions), fax 619-551-4736. Free with membership in some public television stations in Arkansas, California, and Texas, or subscriptions to newspapers in Arkansas, California, New York, Oklahoma, Rhode Island, and Texas. The program, marketed as MemberCard or Press Pass, deducts 20% from the total restaurant tab, excluding tax and tip, at more than 200 restaurants in each city.

  • Dine Out Las Vegas Club, 4820 Alpine Pl, Suite D-102, Las Vegas NV 89107; 702-870-2362, fax 702-878-0983. $20 a year. MC, V. The program includes two-for-one coupons for entrees or meals at 32 eating places plus discounts for shows and other attentions.

  • Intl Dining Club, 3983 Deep Rock Rd, Richmond VA 23233; 800-849-4432. $35-40 a year. AE, Disc, MC, V. The program operates in eight cities in Florida, Georgia, North Carolina, and Virginia and offers two-for-one entrees at restaurants featured in the Club’s newspaper ads. Diners receive a membership card good for up to 12 return visits a year per advertised restaurant.

  • Island Savings Hawaiian Dining & Entertainment, Island Savings, Box 5587, Ventura CA 93005; 800-475-3728. $17.95 for Hawaii/Big Island, Kauai, Maui, or Oahu edition; $22.95 for four-island edition. AE, MC, V. All-purpose coupon books that feature entree twofers, 50% discounts on second entrees, and other dining and fast-food offers, along with savings on tours, cruises, scuba diving, sport fishing, and other recreation and entertainment.

  • Passport Unlimited, 244 Market St, Suite 103, Kirkland WA 98033; 800-800-7421, fax 206-828-4604; Gold, $105 (two-for-one entrees at 300 restaurants in California, Idaho, Iowa, Missouri, Nebraska, Oregon, and Washington) Gold Plus, $125 (includes Quest Intl half-price program covering 2000 hotels, plus 25% off food charges, excluding beverages, tax, and tip, at an additional 285 hotel restaurants worldwide); Regional, $75 (single-region restaurants). AE, MC, V.

  • Portland Dine Around Club, 477 Congress St, Portland ME 04101; 207-775-4711, hot line 207-773-7200, fax 207-775-1311. $29.95 a year. Disc, MC, V. Two-for-one entrees at 73 restaurants in Portland and surrounding communities. Also, discounts at movie theaters, symphony, ballet, and other cultural and sports venues.

  • Prestige Dining Club, 1616 E Dublin Granville Rd. Columbus OH 43229; Columbus 614-523-1111, Cincinnati 513-771-3888, Dayton 513-461-6863 (hot lines listed in area editions). Two-for-one entrees and other menu discounts in 120 restaurants each in Columbus/Central Ohio, Dayton/Miami Valley, and Greater Cincinnati.

  • The Taste, Taste Publications Intl, 1031 Cromwell Bridge Rd. Baltimore 21286, 800-248-2783, hot line 302-996-2687. Brandywine Valley Casual Fare, $28; Beach Book $12.95. Disc, MC, V. Publishes dining and multipurpose directories for Brandywine Valley and Delaware-Maryland shore areas. Offers include two-for-one entrees and other menu discounts.
Where the Discounts Are chart
Where the Discounts Are

— Chart —

A Taste of Four Cities chart
A Taste of Four Cities

— Chart —


Key Findings

The right dining card can cut as much as 30% off your restaurant bills. Several cards merit your attention:

  • If you roam the Interstates, look first at Dinner on Us, even though its discounts are less than with other programs. It offers a huge list of locations.

  • If you seek good cash reductions plus extras, consider three options: an Entertainment two-program parlay of a national directory (or local directories) plus the new Gold option, Dining ala Card, or regular Transmedia.

  • If you run up restaurant charges of only a few hundred dollars a year, look first to Transmedia's free option, which gives 20% reductions.

  • For top frequent-flier mileage, check the airline cards co-branded with Dining a la Card (for Continental, TWA, and United Premier) or Transmedia (for Continental, United, and US Airways). They give 10 miles of credit per dollar.

  • For Europe, check out Premier Dining and Transrnedia; IGT is attractive for New York and Florida.

  • If you already belong to Diners Club, by all means take advantage of the Le Card discounts. But the dining program—if that's all you want—may not justify the $80 annual Diner's Club fee.

Mail-Order Discounts

Transmedia now offers card-members a 10% discount on mail-order purchases from 19 catalogs: 800 Gift-Line, Arthur Brown & Bro, Hale Indian River Grove, Hammacher Schlemmer, Hickory Farms, Jos. A. Bank Clothiers, Lillian Vernon, Liquor by Wire, Mission Orchards, Pedigrees, Pfaeizer Brothers, Sharper Image, Shelpers, Soft Key Intl, Spiegel, Superflora, The Learning Company, The Scoreboard, and View Video. When ordering, members call a special number.


Tip on Tipping

Waiters who depend on tips for much of their income sometimes wince at the sight of coupons or dining cards. All the programs urge members to tip up to 15-20% of the original cost of their meal.


Star Quality?

How select are the selections in the discount programs? For an inkling, we deferred to the taste buds of the ZagatSurvey, which invites restaurantgoers to review the places where they dine.

Our yardsticks were the ZagatSurvey: 1997/New York City Restaurants, mostly eateries in Manhattan, and ZagatSurvey: 1997/San Francisco Bay Area Restaurants (ZagatSurvey, 4 Columbus Circle NYC 10019; 800-333-3421, fax 212-977 6488. $11.95 for NYC, $10.95 for San Francisco AE, MC, V).

Zagat uses frequent diners (18,000 in NYC, 1900 in San Francisco) to score restaurants for food, decor, and service, each on a scale of 0 to 30 (0-9 = poor to fair, 10-15 = fair to good, 16-19 = good to very good, 20-25 = very good to excellent, 26-30 = extraordinary to perfection). We focused on just the food, looking for discounted restaurants with a rating of 20 or higher. That criterion yielded 104 restaurants in New York and 17 in San Francisco (not to mention a bumper crop of solid, second-tier choices slightly below).

Overall, Transmedia proved to be tops (54 listings among the elite choices in the Big Apple, 11 in San Francisco), followed by Diners Club LeCard (49 and 3), Dining a la Card (42 and 2), In Good Taste (33 and 0), Dinner on Us (5 and 9), Dinner on Us/Entertainment Gold (1 and 3), and Entertainment (1 and 2). But listings come and go, as do the restaurants themselves; consult the programs' hot lines to get updates.

Here's a list of restaurants with their Zagat food scores and the discount programs that include them (C = Dining a la Card, E = Entertainment National Dining Directory, G = Dinner on Us Club/Entertainment Gold, I = In Good Taste, L = Diners Club LeCard, T= Transmedia, U = Dinner on Us) . * indicates too few responses for a statistically reliable score.

» New York

28: Le Bernardin (C).

24: Aquavit (C), Hudson River Club (L), Le Chantilly (C, I,L,T), Notaro (I, L,T) , Rosemarie's (C).

23: Acappella (T), Box Tree (I,T), Cascabel (T), Dawat (T), Luma (C), Remi (C), Sign of the Dove (C,I), Two Two Two (C,L).

22: 13 Barrow St (L,T), Agrotikon (I,L,T), Arlo's (T), Christer's (L), Christos Hasapo-Tavema.* (I,T), Cinque Terre (L,T), Dacche ** (C,I,L,T), Girafe (U), Halcyon (T), La Metairie (I,L,T), Manhattan Cafe (L), Novita (L), O.G.* (I), Park Bistro (I,L), Pelago (L,T), Pisces (C,I,L), Shaan (I), Solera (C,L), Song Vietnamese. (I), South Shore Country Club (L), Tompkins 131* (C,I,L,T).

21: Artos (C), Avanti (C,T), Bay Leaf (T), Borgo Antico (C), Cibo (L), Copeland's* (C), Darbar (T), Diwan Grill (I,T), Ergo Latino (C,I,L,T), Est! Est! Est! (C), 11 Boschetto (C,l), Jewel of India (I,T), Jimmy Sung's (I,T), Karyatis (C,l,L,T), La Poste (T), Umoncello. (T), Matthew's (L,T), Old Homestead (C), Opus II (L), Salaam Bombay (T), Savore (C), Sichuan Palace* (I,T), Soho Steak (U), Stella del Mare (T), Sullivan's. (I,T), Sunny East (L,T,U), Take Sushi (C), Tapika (L,T).

20: 9 Jones St (C,L,T), 20 Mott St (I), Abigael's (I,T), Arizona 206 (C,I,T). Au Troquet (C,I,L,T), Bondini (T), Brawta Cafe (C), Bruno (C,L), Cafe Beulah (L), Cafe Espanol (L), Cafe Yola* (T), Calidad Latina* (I), Dan Maxwell's Steakhouse* (L), Empire Korea (C,I,LT), Gigino (L), Golden Unicorn (I,T), Il Gabbiano (E,U), Il Toscanaccio (C,T), La Fontana* (T), La Gallerie* (I,L,T), La Ripaille (C,L,T), La Serre* (C,I,L,T), Le Marais (C,L), Le Pescadou (L,T), Les Halles (C,L), Letizia (C), Lola (C,L,T), Lola Bowla (T), Mad Fish (C), Moreno (C,I,LT), Onieal's Grand St.* (I,L), Roettele A.G. (L), Sarabeth's (L), Sarabeth's at the Whitney (L), Shark Bar (L), Spartina (T), Thomas Scott's on Bedford (C,G,L,T), Torre di Pisa (T), Trois Canards (C), Zenith Vegetarian* (C,LU), Zucca (C,L,T).

» San Francisco

25: French Room (U).

23: Emerald Garden (E), Yoyo Bistro (T).

22: Café 222* (T,U).

21: Cha-Arn (L), Cypress Club (L,T), Garibald's on Presidio (T), L'Olivier (G,U), Maharani (C, E,G,T, U), Mandarin (T,G, U), Matterhorn Swiss* (T,U), North India (T,U)' Palio d'Asti (T), Sam's Grill and Seafood (U)

20: Cafe Tiramisu (T), Orocco* (C,U), Ruby's (L), Valentine's Café* (T)


Which Card?

Practically speaking, the best dining card would be good at a lot of restaurants, offer at least 25% off (or the equivalent in airline credit), apply the discount to the entire bill (food, beverage, tax, and service), impose no limit on repeat visits (or the reduction given for them), require the use of only one charge card, and be cheap. None of the cards combines all those virtues. But several (listed alphabetically) come close:

  • Dining a la Card and the airline cards it co-brands (Continental, TWA, and United/Premier) have a big list of participating restaurants. Reductions apply to the entire bill, and they require only a registered major charge card. The reduction on the cash card is 20% and the airline cards give 10 miles per dollar; with either, repeat visits are limited.

  • Entertainment Gold and Dinner on Us Gold Awards give a full 25% reduction on the total bill and work with registered charge cards. But, so far, they list far fewer restaurants than several big competitors and limit the discount on repeat visits to 10%.

  • Le Card discounts the entire bill, works through Diners: Club, doesn't limit repeat visits, and (at least in New York and San Francisco) boasts a top restaurant list. But the reduction is only 20%, and its list of participating restaurants is among the smallest. The program is free to DC cardholders.

  • Transmedia's various options provide an extensive list of restaurants. You get reductions of 20-30% on food and beverages (but not tax and tip), there's no limit on repeat visits, and you use only one card. The option to convert the reduction to 10 airline miles per dollar in the Continental, United, or US Airways programs may be attractive to frequent fliers.

Several other cards, while attractive, have more limited utility:

  • Dinner on Us can claim the largest number of participating locations, but its advantages end there. Its discount rate is low, reductions apply only to food, repeat visits are limited, and you must show a separate ID card.

  • Entertainment's nationwide directories list relatively few locations, they limit the discount to 20% of just the food bill and they require two separate cards (unless you pay cash). However, the books provide a host of extras.

  • IGT offers a top mix of features, with 25% off both food and beverage charges; repeat visits are OK, and you can charge your bill with only one card. Only its limited geographical coverage keeps it out of the top group.

  • Premier Dining offers a good mix of features for Europe, but you must reserve ahead and use two cards if you charge your bill.

The four other airline cards (from Alaska, American, Delta, and Northwest) give far too little credit per dollar to warrant consideration.